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A wine created from a blend of hand-picked grapes of Cabernet Sauvignon (80%) and Merlot (20%) growing on hills with gravelly soil located in the Haut-Médoc appellation. The fruit underwent fermentation in stainless steel vats, followed by malolactic conversion. The wine aged for 12 months. The bouquet offers notes of red fruits with subtle spiciness in the background. On the palate, a balance between crisp fruit and smooth tannins. A vegan product.
You can pick up your order at a convenient time in one of our stationary salons.
Fast fulfillment of large orders too – even 3000 bottles of the same product.
We have travelled thousands of kilometres to select the best products.
Our WSET certified advisors will be happy to answer your questions.
Wybierz gdzie mają trafić przesłane pliki.
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