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A wine from South Africa's coastal region, created by blending hand-harvested grapes of Chenin Blanc (lending structure), Sauvignon Blanc (lending citrus freshness) and Chardonnay (lending a delicate creaminess). Each variety was vinified separately in order to preserve its individual character. Following fermentation, the wines were aged on the lees for 7 months, then blended and bottled. The bouquet offers aromas of citrus blossom, green apple and pear, intertwined with notes of stone fruit and fresh herbs. Lively on the palate, with crisp acidity and a clean, mineral finish. Perfect with seafood, grilled dishes, creamy pasta, as well as Mediterranean cuisine.
You can pick up your order at a convenient time in one of our stationary salons.
Fast fulfillment of large orders too – even 3000 bottles of the same product.
We have travelled thousands of kilometres to select the best products.
Our WSET certified advisors will be happy to answer your questions.
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