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The image shows an example vintage of the product. The price applies to the vintage specified in the name.
100% Sauvignon blanc created through fermentation in
stainless steel tanks, followed by 2 months of ageing on the lees.
The bouquet reveals aromas of gooseberry and grass with distinct notes of tropical fruits. On
the palate soft, juicy and full-bodied with intense fruit aromas and distinct
notes of red apples and melon. Balanced acidity and herbal notes
give the wine a pleasant freshness. Ideal on its own as well as with fresh fish or with a
smoked salmon frittata. A wine with ageing potential of up to 4 years.
You can pick up your order at a convenient time in one of our stationary salons.
Fast fulfillment of large orders too – even 3000 bottles of the same product.
We have travelled thousands of kilometres to select the best products.
Our WSET certified advisors will be happy to answer your questions.
Wybierz gdzie mają trafić przesłane pliki.
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